EMC Kitchen is a vegetarian restaurant on VIP Road in Vesu, Surat, serving Korean, Japanese and international fusion dishes.
The current published menu includes ramen, vegetarian sushi, dumplings, tteokbokki, appetisers, fries, burgers, pasta, sizzlers, noodles, rice dishes, baos, desserts, mocktails, shakes, coffee and tea.
Plot No. 5, VIP Road, Opp. 7 Heavens Apartment, Next to Gail Colony, Vesu, Surat, Gujarat 395007Tuesday to Sunday, 4 PM to 11 PM; closed Monday.
Jain, Swaminarayan, Radha Soami and no-onion-no-garlic requests can be discussed; state the exact restrictions and confirm suitable dishes and preparation details before ordering.
Facts last checked · Reviewed by EMC Kitchen kitchen and website editorial reviewers.
These records separate photographed observations from current menu-backed preparation notes.
An EMC Kitchen ramen bowl photographed at the restaurant with noodles, vegetables, kimchi and garnish visible.
Menu-backed note: The current menu describes this dish as spicy ramen noodles topped with vegetables, kimchi and cheese.
EMC Kitchen-owned restaurant photography. Original dish photograph plus the current published EMC Kitchen menu.
Checked · EMC Kitchen kitchen and website editorial reviewers
A close first-hand view of noodles, broth, kimchi and garnish in an EMC Kitchen ramen bowl.
Menu-backed note: The photograph documents the served dish. Ingredient and adaptation questions still require current kitchen confirmation.
EMC Kitchen-owned restaurant photography. Original dish photograph; no general cuisine claim is inferred from the image.
Checked · EMC Kitchen kitchen and website editorial reviewers
An EMC Kitchen serving of rice cakes in sauce, photographed at the restaurant.
Menu-backed note: The current menu describes Tteokbokki as chewy rice cakes tossed in a spicy sauce.
EMC Kitchen-owned restaurant photography. Original dish photograph plus the current published EMC Kitchen menu.
Checked · EMC Kitchen kitchen and website editorial reviewers
Vegetarian sushi rolls photographed for EMC Kitchen with rice, nori, vegetables, sauces and garnishes visible.
Menu-backed note: Roll-specific fillings and preparation details are listed on the current menu and the dedicated sushi guide.
EMC Kitchen-owned restaurant photography. Original dish photograph plus the current published EMC Kitchen menu.
Checked · EMC Kitchen kitchen and website editorial reviewers
An EMC Kitchen sushi serving photographed with avocado, seasoned rice, nori, sauce and garnish visible.
Menu-backed note: The current menu describes Avocado Sushi as ripe sliced avocado, edamame and cream cheese wrapped in seasoned sushi rice and nori.
EMC Kitchen-owned restaurant photography. Original dish photograph plus the current published EMC Kitchen menu.
Checked · EMC Kitchen kitchen and website editorial reviewers
An EMC Kitchen dumpling serving photographed at the restaurant with the finished dumplings, sauce and garnish visible.
Menu-backed note: The current menu lists steamed dumplings, fried dumplings and dumpling soup. The photograph alone is not used to infer which preparation method applies.
EMC Kitchen-owned restaurant photography. Original dish photograph plus the current published EMC Kitchen menu.
Checked · EMC Kitchen kitchen and website editorial reviewers
An EMC Kitchen bao serving photographed at the restaurant with finished bao buns and presentation details visible.
Menu-backed note: The current menu lists Mexican Bao, Chilli Paneer Bao, Italian Bao and Mushroom Bao. Confirm the selected filling from the order rather than inferring it from the photograph.
EMC Kitchen-owned restaurant photography. Original dish photograph plus the current published EMC Kitchen menu.
Checked · EMC Kitchen kitchen and website editorial reviewers
Explore the current menu or read the Noodle Diaries.